1 lb. of your favorite Meyer’s Smoked Sausage, sliced thin – 1/4 in. or less. (NOTE: Sausage is already fulled cooked, so just toss it right in the mix!)
10 eggs
1 pint cottage cheese
1 lb. shredded cheddar or monterey jack cheese
7 oz. blended green chiles
1 tsp baking powder
3/4 tsp salt
1 stick melted butter
1/2 c. flour
1/2 tsp paprika
1/4 tsp garlic
1/2 tsp fine black pepper
2 cups potatoes
Melt butter. Beat eggs and mix with rest of ingredients. Bake at 350 for 1 hour, 5 min. Let set for 30 minutes and serve.
