Sauce Like a Boss: Dipping sauces for Smoked Sausages
There’s nothing like a plate of freshly smoked sausages hot off the grill to get your appetite up and running! But what do you do with a plate of sausages?…
There’s nothing like a plate of freshly smoked sausages hot off the grill to get your appetite up and running! But what do you do with a plate of sausages?…
1 1/2 lbs. Meyer’s Sausage 4 large potatoes 1 medium onion 1/2 cup wine (red or white) 1 Tbsp. Parsley flakes salt & pepper to taste Cut sausage into 1”…
2 lbs. Meyer’s Sausage 12 oz. grape jelly 10 oz. mustard 2 Tbsp. Worcestershire Sauce 2 Tbsp. brown sugar Bake sausage in a 400 degrees oven for 35 minutes. Place…
1 lb. 8 oz. Meyer’s Garlic Sausage 12 flour tortillas 2 medium onions finely sliced 1 lb. shredded cheddar cheese 1 large can of chili OR 2 cups homemade chili…
1 lb. of your favorite Meyer's Smoked Sausage, sliced thin - 1/4 in. or less. (NOTE: Sausage is already fulled cooked, so just toss it right in the mix!) 10…
Pan Fry: Split sausage in half lengthwise. Place in skillet over medium heat. Cook 3-4 min, turn and cook another 3-4 min. BBQ: Place on grill to the side of…